Zeta Beer Piñ&Go

This Imperial Gose delivers a vibrant, tropical sensory experience, elevated by a significant 7.5% ABV. Fermented with Philly Sour yeast, it offers a clean, refreshing acidity that expertly balances the dense, 80 g/l addition of ripe mango and juicy pineapple purée. The aromatics are dominated by these tropical fruits, masking the traditional coriander while leaving room for a subtle saline breeze. On the palate, the luscious fruit provides a creamy texture, supported by a sturdy wheat malt base. It finishes with a mouthwatering saltiness and a lingering, juicy brightness, redefining the classic Gose with modern intensity and craft-driven character.