Voll-Damm

Voll-Damm presents a robust take on the Märzen, characterized by an intense "double malt" profile that delivers deep toasted notes and a creamy, full-bodied presence. The aroma is complex, weaving clean lager fermentation with fruity esters of ripe peach, apple, and a touch of orange. While Nugget, Magnum, and Taurus hops provide a firm, refreshing bitterness that balances the rich malt backbone, a late addition of Hallertau hops contributes a subtle, noble floral character. The experience concludes with a sophisticated finish reminiscent of tobacco leaf tannins, highlighting its strength and refined, oak-colored brilliance.