Oso Brew Vanillapiés

This Imperial Stout presents an indulgent sensory profile, leveraging a robust base of Maris Otter and Chocolate malt to deliver deep roasted coffee and cocoa notes. The addition of vanilla and lactose creates a decadent, creamy aroma reminiscent of chocolate-topped pastry. On the palate, the complex malt bill—including DRC and Cara malt—offers layers of dark fruit and burnt sugar, while flaked oats ensure a thick, luxurious texture. The 60 IBU bitterness provides a necessary counterpoint to the lactose-driven sweetness, resulting in a balanced yet intensely flavorful finish with a gentle alcohol warmth.