Naparbier / Dry River Rivertor

This collaborative Weizenbock presents an inviting fusion of traditional German wheat character and elevated bock-strength richness. On the nose, intense bready malt and grainy wheat notes intertwine with classic fermentation aromas of ripe banana and spicy clove. The palate is defined by a deep, malty core featuring hints of toasted crust and dark fruits like plums and raisins, reminiscent of a dark Doppelbock. Despite its 7.8% strength, the alcohol remains smooth and supportive, leading to a surprisingly clean, lingering finish. A fluffy, full-bodied mouthfeel completes this complex profile, balancing sweetness with vibrant carbonation and subtle spicy phenols.