La Virgen Ciruela Claudia

This foudre-aged Saison showcases a rustic elegance, blending traditional farmhouse character with the vibrant addition of Toledo’s Ciruela Claudia. The sensory profile is dominated by the stone fruit's juicy sweetness and a bright, refreshing acidity derived from both the plum addition and the wood maturation. On the nose, spicy yeast phenols and floral hops meet the sun-drenched aroma of ripe fruit. The palate offers a complex interplay between grainy malt, subtle oak tannins, and a tart, fruity middle. Finishing bone-dry with a lingering peppery spice, it captures the essence of Mediterranean fruit in a sophisticated, effervescent pour.