Estrella Galicia Milk Stout

This Estrella Galicia Milk Stout presents a refined and sessionable take on the Sweet Stout, utilizing lactose sourced from Galician farms to create a distinctive sensory profile. It opens with an inviting bouquet of roasted malts, specifically evoking freshly brewed coffee, cacao husk, and toasted nuts. The addition of lactose imparts a characteristic silky texture that balances a light body. Subtle hop-derived stone fruit notes and a faint resinous backdrop add complexity. While the entry is gently sweet, the experience transitions into a roasty mid-palate with moderate bitterness, concluding with a surprisingly clean and dry finish for the style.