Cerveses Almogàver Black Oihana

This collaboration American Stout bridges the gap between roasted intensity and vibrant fruit. Deep notes of dark chocolate and roasted coffee from the malt bill provide a robust foundation for the loads of French raspberry and apricot. The raspberry adds a bright, tart berry edge, while the apricot contributes a subtle stone fruit fleshiness that rounds out the mid-palate. Though described as a dry stout, its classification as an American Stout ensures a firm bitterness and assertive character that balances the fruit additions, resulting in a complex, multi-layered dark ale with a clean, lingering finish.