Caleya Románica

This American IPA delivers a sensory hop explosion through an intensive Double Dry Hopped process. The aroma is led by the vibrant citrus and tropical notes of Citra, complemented by the herbal and floral delicacy of Loral. Simcoe adds a contrasting layer of earthy pine and resin, creating a complex hop profile. Its golden appearance leads into a palate defined by a firm bitterness and a clean, grainy malt backbone. The finish is dry and crisp, showcasing the interplay of these three distinct hops against a neutral fermentation background. It is a modern, refreshing take on the classic style.