Basqueland Creamology

This Double IPA is a velvety sensory journey, defined by an "oat porridge" density that cushions its intense hop profile. The inclusion of lactose and a massive addition of oats creates a plush, sweet canvas for a complex aromatic display. Vibrant notes of lime meringue and forest fruit gummies emerge from the combination of Motueka and Cashmere, while Azacca and Simcoe contribute layers of freshly cut grass and tropical complexity. The mouthfeel is exceptionally creamy and thick, yet the 7.6% ABV provides a structured warmth. It offers a modern, pillowy interpretation of the style, balancing high hop saturation against a soft, dessert-like smoothness.