Basqueland Brewing La Push

A quintessential West Coast IPA, La Push highlights the experimental HBC 522 hop variety in collaboration with Yakima Chief Hops. Fermented with clean California Ale yeast, the sensory profile is dominated by a vibrant hop display. Expect a punchy bouquet of grapefruit, tropical guava, and zesty lime peel, which transitions into deeper layers of fresh pine needle and soft floral notes. The palate is defined by bright citrus and resinous pine, supported by a lean, grainy malt structure that ensures the hops remain the focus. A firm, lingering bitterness provides a crisp, refreshing finish reminiscent of the Pacific coastline.