Basqueland / Màger La Fresa Pesa

This Straight Sour Beer presents a lush, dessert-like profile, elevated by a dense grist of oats and lactose. Fermented with Lactobacillus helveticus, it provides a clean, lemony acidity that masterfully balances the intense sweetness of massive strawberry additions. The use of Belma hops introduces subtle layers of additional berry and melon, harmonizing with the jammy fruit character without adding harsh bitterness. Vibrant and inviting, the overall sensory experience is defined by a creamy, milkshake-like texture and a complex strawberry depth. It offers a sophisticated interplay between refreshing lactic tartness and smooth, dairy-derived sweetness that lingers pleasantly on the palate.