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Basqueland Brewing - 651 Garage Beer Co - 503 Soma Beer - 345 Naparbier - 333 Espiga - 290 Cervecera Península - 286 La Pirata Brewing - 278 Cerveza Caleya - 178 Oso Brew Co - 144 Bidassoa Basque Brewery - 102 Yria - 95

Dougall’s - 90 Octavo Arte - 84 Zeta Beer - 77 Mahou San Miguel - 67 Althaia - 53 La Sagra - 49 Estrella Galicia - 48 Cervezas La Virgen - 46 Companyia Cervesera del Montseny - 42 As Cervesa - 42 Mad Brewing - 40 Cervezas Ambar - 38 Tyris - 38 B&B Craft Beer - 37 Cervezas La Cibeles - 34 Moritz - 33 Boga Garagardoa - 32 BlackLab - 31 Cervezas Arriaca - 31 Damm - 30 Cerveses Almogàver - 30 Cervezas Alhambra - 27 Cerveses Lluna - 26 Cerveza Cerex - 24 Barcelona Beer Company - 24 Heineken España - 24 CCVK - Compañía Cervecera del Valle del Khas - 21 Cruzcampo - 21 Cervezas Villa de Madrid - Chula - 21 Morlaco Beer - 21 Compañía Cervecera de Canarias - 21 Cervezas Antiga - 21 Maltman Brewing - 18 Scone - 18 La Salve Bilbao - 17 El Camino - 16 Agüita! - 16 Cerveses La Gardènia - Rosita - 14 La Rúa Brewery - 12 La Fem - 9 Cervecera Casasola - 9 Rocker Beer - 7 1270 Docesetenta - 7 Cervezas Mond - 7 Ilda’s Town Beer - 7 Cervezas Gran Vía - 5 Ossegg Cervecerías - 4 Cátedra - 1 Cerveceros de España AECAI - Asociación Española Cerveceros Artesanos Independientes

3.23

1949 Ratings

B&B John Lee Blues

Strong Ale - 6.4º - 38 IBU

John Lee Blues

AROMA

Tiene un aroma complejo donde destacan el carácter especiado y reminiscencias de peras y naranjas.

SABOR

Amargor bajo. Cuerpo medio, con una carbonatación generosa con una sensación en boca suave con una evidente tibieza por alcohol donde predominan los sabores a caramelo.

MARIDAJE

Perfecta para combinar con embutidos y fiambres especiados, quesos azules y curados y platos con salsas de sabor intenso.

PREMIOS

Mejor Strong Ale en los World Beer Awards de Londres en 2018.

Bronce en Barcelona Beer Challenge de 2019.

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AROMA

It has a complex aroma where the spicy character and reminiscences of pears and oranges stand out.

TASTE

Low bitterness. Medium body, with a generous carbonation with a smooth mouthfeel with an evident warmth from alcohol where caramel flavors predominate.

PAIRING

Perfect to combine with sausages and spicy cold cuts, blue and cured cheeses and dishes with intense flavor sauces.

AWARDS

Best Country Winner at the World Beer Awards in London in 2018.

Bronze in the Barcelona Beer Challenge of 2019.

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