Antiga Belgian Tripel

This Belgian Tripel offers a complex interplay between traditional monastic character and bold additions of Habanero and Morita peppers. Built on a base of Pilsen malt and wheat, it displays the classic spicy-fruity yeast profile of the style, enhanced by a subtle wisp of smoke from specialized malts. The Nugget hops provide a clean background bitterness that balances the soft, grainy-sweet grain bill. Aromas of orange zest and peppery phenols are elevated by the earthy, fruity capsaicin of the chiles, leading to a bone-dry finish where a gentle, non-aggressive chili heat lingers alongside notes of sun-dried fruit and delicate smoke.